Topic: Country grain bread question
I am a complete bread making novice. I just got my first ever bread machine the other day, the Panasonic SD2501.
I decided perhaps ambitiously to try the Allinson country grain recipe on the side of the flour packet.. Big mistake! Little did I realise that the quantities are different for bread machines and ended up using WAY too much yeast.
Stupid noobie mistake out of the way (all my windows are open as my house smells a bit like a brewery atm!) I found the correct quantities on this site under the recipe section.
The ingredient list for bread machines is: 500g (1lb 2oz) Allinson Country Grain Bread Flour 1tsp Allinson Easy Bake Yeast 350ml (12floz) warm water. I notice there is no butter or oil listed there though there is 25g in the hand baking version.
I just wanted to check that the bread machine recipe had no fat.
Many thanks in advance for any tips for a complete novice.
Last edited by Saskie (09-05-2012 15:59:08)