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Recipe Submitted By: vhorsey
Quick and easy to make, this recipe is perfect for rainy day baking.
| Preparation Time | 10 minutes |
|---|---|
| Baking Time | 10 minutes |
| Portions | 25 |
| Skill Level | Easy |
| Average Rating |  |
| 225 grams | Stork soft |  |
| 75 grams | Icing Sugar (Silver Spoon Homegrown) |  |
| 1 tsp | Vanilla Extract (Nielsen Massey) |  |
| 225 grams | Plain White Flour (Allinson Nature Friendly) |  |
| Glace Cherries (Billington's) to decorate |  |
|
| grams | Icing Sugar Shaker (Silver Spoon) to dust |  |
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