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Recipe Submitted By: bakingmad
Use your favourite marmalade in these zesty treats. delicious with home made marmalade too! Why not try for those days when breakfast is eaten on the go.
| Preparation Time | 15 minutes |
|---|---|
| Baking Time | 20 minutes |
| Portions | 12 standard muffins |
| Skill Level | Easy |
| Average Rating |  |
| 4 tbsp | Light Muscovado Sugar (Billington's) |  |
| 225 grams | Plain White Flour (Allinson Nature Friendly) |  |
| 1 tbsp | Baking Powder | |
| 0.50 tsp | Bicarbonate Of Soda | |
| 1 tsp | Salt | |
| 1 | Happy Eggs Beaten |  |
| 225 ml | Milk |  |
| 50 grams | Butter Melted And Cooled | |
| 1 tbsp | Orange Zest Grated | |
| 6 tbsp | EPC Henley Seville Orange Marmalade |
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"I have just made these. First impressions not as nice as i hoped. I feel the marmalade could do with being distributed more evenly in the mix rather than dolloped in the middle. I left the salt out as i rarely bake/cook with salt, maybe that was a mistake who knows. Will attempt them again."
12-02-2012 | Author: Fairytastic |