Silver Spoon

Chicken Salad with Mango

Chicken Salad with Mango

Recipe Submitted By: bakingmad

This Chicken Salad with Mango is the perfect dish to eat outside in the Summer or as a side dish to a BBQ.

Preparation Time 00 minutes
Portions .
Skill Level Easy
Average Rating 0 stars
 

Chicken Salad with Mango Ingredients

1 Lime Juice
1 Cloves Garlic crushed
1 Green Chilli, seeded and finely chopped
1 tbsp Fresh Coriander, finely chopped
3 tbsp Demerara Sugar (Billington's) Demerara Sugar (Billington's)
1 tbsp Soy Sauce
450 grams Chicken Breasts, skinned and cut into thin strips
1 tbsp Olive Oil
200 grams Mixed Salad Leaves
1 Mango, peeled and cut into chunks
25 grams Pistachio Nuts
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Additional Ingredients

1 tbsp Olive Oil For the dressing
1 tbsp White Wine Vinegar For the dressing
1 tbsp Demerara Sugar (Billington's) For the dressing Demerara Sugar (Billington's)
 

This recipe uses

  • Demerara Sugar (Billington's)
  • Demerara Sugar (Billington's)

How to make Chicken Salad with Mango

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  1. Prepare the marinade by mixing together the lime juice, garlic, chilli, coriander, Demerara sugar and soy sauce. Pour over the chicken or turkey and chill in the fridge for two hours.
  2. Heat the oil in the wok. Add the chicken and marinade and stir for about 8 minutes.
  3. Combine the dressing ingredients.
  4. Place the mixed salad leaves, mango and chicken or turkey in a large bowl and toss gently.
  5. Serve sprinkled with pistachios and drizzle with the dressing.
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