Silver Spoon

Sifting flour

Sifting flour

When baking cakes, always sift the flour first,  this will make help incorporate air and create lighter bakes.  When using wholemeal still seive but remember to add the wholemeal bran bran back in the mix!

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Recipe of the Month

Chocolate Chequered Cake

This delicious Chocolate Chequered Cake is very impressive and a lot easier to do than it looks! Impress your family & friends at a celebration or birthday party.


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Seasonal Baking Ideas

Afternoon Tea Recipes

Share your love of baking by enjoying a traditional afternoon tea and a catch up with your best friends. Relax in the garden and enjoy these bakes fresh from your own kitchen.


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Afternoon Tea Recipes

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