Brandy Butter
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About the bake
Christmas Pudding would not be the same without a traditional sauce or custard. The most popular pairings for a Christmas Pudding are Brandy or Rum Sauces, Custards or this Brandy Butter recipe! This is the quickest to make and far and away the most popular in the UK.
3 ingredients2 steps
Method
Step 1
Cream the butter until light and fluffy then add in the icing sugar.
Step 2
Beat in the brandy. Chill until required. Remove from the fridge about 1 hour before serving.
Ingredients
MetricImperial
- 175gUnsalted butter (softened)
- 175gSilver Spoon Icing Sugar
- 5 tbspBrandy
0 Baker Ratings
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