Keep it classic with <a href="/recipes/raspberry-and-elderflower-trifle">raspberry and elderflower trifles</a>. Elevate your muffins with a hint of lavender. Enjoy floral flavours at Afternoon Tea with our <a href="/recipes/chocolate-and-violet-fancies">Chocolate and Violet fancies</a>. 
 
From Juliet Sear’s stunning <a href="/recipes/botanical-chouxnuts">Botanical Chouxnuts</a> to <a href="/recipes/rose-water-meringue-kisses">Rose Water Meringue Kisses</a>, our botanical recipes bring the floral flavours from the garden to your plate.

Floral Flavours

Keep it classic with raspberry and elderflower trifles. Elevate your muffins with a hint of lavender. Enjoy floral flavours at Afternoon Tea with our Chocolate…

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Bread & Dough

Cookie, Oreo & Brownie Layered Cake with a slice cut out of it. 

Cake Recipes

Top view of Rainbow Meringues in a bowl, with Rainbow Meringues scattered around next to a bag of silver spoon caster sugar

Confectionery

Side on view of a stack of vegan and gluten free chocolate chip cookies

Cookies & Biscuits

Nutella Cupcakes with glass bottle of milk in the background

Cupcakes & Muffins

2 glass jars of eton mess, raspberries, edible flowers and vanilla extract

Desserts

Bowl of ice cream, apple and slices, brown sugar packet

Ice Cream & Lollies

Icing & Buttercream

Jams & Spreads

Stack of American pancakes drizzled with maple syrup and topped with fresh berries

Pancakes, Crepes & Waffles

Pastries, Pies & Tarts

scone with strawberries and cream on a plate 

Scone and Shortcake Recipes

Sweet Sauces

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Traybake Recipes

Pop tarts decorated with biscoff, chocolate and pink icing with sprinkles. 

Air Fryer Pop Tarts

Individual Eton Mess

Mini chocolate cupcake with a bite taken out of it and the cupcake case peeled back

Tiramisu Mini Treats

Recipes

Tips & Tricks

Allinson's

A top down view of chocolate brownies next to a packet of Billington's Dark Muscovado Sugar

Billington’s

Nielsen Massey Vanilla Extract being added to Vanilla Extract Cupcakes mixture

Nielsen-Massey

Silver Spoon

Our Brands

These zesty little muffins are so light and fluffy; they'll delight any visitor who pops round for a cup of tea.

Lemon Poppy Seed Muffins

These pretty little Strawberry &amp; Rose Water sponge cakes are delicately flavoured with rose water. They are easy to make and are perfect for afternoon tea with friends or to give as a gift.

Mini Strawberry & Rose Water Sponge Cakes

These beautifully light and crisp meringue kisses are delicately flavoured with rose water and sandwiched together with a creamy raspberry and white chocolate ganache. Perfect for afternoon tea or even after dinner.

Rose Water Meringue Kisses

Move over Colin the Caterpillar - our Percy Pig marble cake is tough competition. From it's pink ombré layers, sweet strawberry flavouring and of course generous handfuls of Percy Pigs, this cake is well worth your time and effort.&nbsp;
If the pink buttercream swirls and pig sweeties aren't exciting enough, cutting into this cake will be sure to bring squeals of surprise to your kitchen with sweet sticky jam sandwiched between three pink marble cake layers. Yum!

Percy Pig Marble Cake

This flour-free orange and lavender cake recipe is taken from Eric Lanlard’s book Home Bake (page 39). The flavours marry together beautifully to make this delicious cake.&nbsp;&nbsp;If you prefer a cake with a slightly less dense texture, substitute 50% of the ground almonds for semolina.

Flour-free Orange & Lavender Cake

Our friend Juliet Sear has developed a really lovely gluten free version of the Royal Wedding elderflower and lemon cake that Prince Harry and Meghan had on their big day.
The cake can be made in less than an hour and will serve up to 16 people, perfect for a Jubilee street party celebration.

Gluten Free Elderflower & Lemon Cake

This delicate cupcake consists of a fragrant rose water syrup, that will awaken your taste buds and is perfect for special occasions. 
 
When you've mastered our rose water cupcakes, try out our <a data-item-id="4d3df771-2667-5f01-8d30-59dea4a74e5d" href="">rose &amp; lychee cake recipe</a>.

Rose Water Cupcakes

If you're on the hunt for a flavoursome bread roll, try out our delicious poppy and sunflower seed bread rolls.

Poppy and sunflower seeded rolls

These fruity lollies are absolutely delicious and so easy to make. The perfect treat for when the sun shines (hopefully) this Summer. If you wanted to try it with other fruits like lemon or raspberries, give it a go. We've not tried it but we'd love to hear how you get on with it! If you've got your own lolly moulds then this recipe is certainly cheaper than going to the shop.

Strawberry & Orange Lollies

These trendy lavender cupcakes offer a beautiful, delicate, floral flavour that works really well at an afternoon tea or at a summer picnic in the sun.

Lavender Cupcakes

These delicate cupcakes&nbsp;contain orange blossom syrup&nbsp;made with Nielsen-Massey orange blossom water, perfect for special occasions. &nbsp;

Orange Blossom Water Cupcakes

This Vietnamese Honeycomb Cake is a unique looking, and tasting bundt style cake from Vietnam. If the golden crust dusted lightly in icing sugar isn't enough to get your mouth watering, simply cut out a slice of this Vietnam inspired cake to reveal a striking green centre - thanks to the natural colouring from the pandan paste.&nbsp;
What is pandan paste? 
Pandan paste is&nbsp;simply derived from processing pandan leaves, providing a concentrated paste which packs flavour and a rich green colouring, perfect for adding to this honeycomb cake.

Vietnamese Honeycomb Cake

These soft and fluffy matcha cupcakes have a delicate, earthy flavour with a hint of fresh lemon. They are topped with velvety smooth white chocolate buttercream, dusted with matcha and decorated with edible rose petals for a simple yet elegant finish.&nbsp;

Matcha and white chocolate cupcakes

These lovely tiramisu pots combine the flavours of strong coffee with delicate orange to really tickle your taste buds.

Orange Blossom Water Tiramisu Pots

These beautiful raspberry and rose water madeleines are lovely little light biscuits, perfect for afternoon tea. Serve with a rose water cream for an extra indulgence.

Raspberry Madeleines with Rose Water Cream

This festive twist on the traditional trifle is a perfect Christmas dinner dessert and tastes delicious using unrefined light muscovado sugar and unrefined golden icing sugar.&nbsp;For more information on unrefined brown sugars and how they can enhance your Christmas baking visit&nbsp;<a href="https://www.billingtons.co.uk/">Billingtons</a>.

Cranberry, Orange & Rose Water Trifle

These beautiful lollies have a touch of class about them, with the addition of edible flowers. They make for a grown up treat after a barbecue or something different after a dinner party. Edible flowers are sometimes difficult to get hold of, please do check they are safe to eat before picking any flowers from your garden.

Floral Ice Lollies

Adding chocolate orange to almost anything can take it to new levels of yummy - and that's exactly what Jane from Jane's Patisseries has done here with her incredibly moreish Chocolate Orange Cheesecake.
A rich chocolate orange layer of cream cheese, on top of a buttery crunchy biscuit base, decorated with drizzles of milk chocolate and segments of Terry's Chocolate Orange for good measure. Be the host with the most when you reveal this showstopper at your next Christmas party - we can't promise it'll be around for long.

Chocolate Orange Cheesecake 

These beautiful looking loaf cakes are just perfect for a summers day to take on a picnic.

Lemon and poppy seed cakes

This home-made Strawberry &amp; Rose Water Jam is straightforward to make and tastes delicious with a hint of rose. It makes a delicious change to the classic strawberry jam.