Easter Egg Rocky Road
1 Reviews
About the rocky road
Is there anything more simple yet satisfying than a generous slice of rocky road? Jam packed with Mini Eggs, marshmallows, and biscuits smothered in chocolate, what's not to love! These super easy Easter Egg Rocky Road bites are perfect for you and your family to whip up in the kitchen over Easter, and are a great way to use up any un-eaten chocolate.
We've made ours with Cadburys Creme Eggs, Mini Eggs and even Oreo Eggs - but you can use up anything you fancy in this recipe, so go crazy filling this rocky road with your favourite chocolate eggs.
There's no such thing as too much chocolate, but if you do find you've got too many Easter eggs on your hands why not try to create our Ultimate Easter Egg Cake, or for a quick and easy bake with the family at Easter, our Chocolate Nest Cakes are a go-to recipe for leftover chocolate.
Method
Step 1
Line a square tin with greaseproof paper. A standard brownie tin would be ideal.
Step 2
Break the milk chocolate into chunks and place them in a bowl above a saucepan of boiling water. Gently melt, stirring occasionally to ensure all the chunks are melted.
Ingredients for this step
- 500gMilk chocolate
Step 3
Whilst the chocolate is melting, put the marshmallows, broken up digestive biscuits, fudge chunks and creme eggs into a bowl and give it a mix so they are evenly distributed.
Ingredients for this step
- 100gMini marshmallows
- 100gDigestive biscuits
- 4Creme eggs (broken)
- 50gFudge pieces
Step 4
Once all the chocolate has melted, pour in the bowl of ingredients and give it a good mix - work quickly as it sets very quickly! Pour the mix into the tin.
Step 5
Now, add the mini eggs into the mixture so that they are still visible from the top.
Ingredients for this step
- 100gMini chocolate eggs
Step 6
Place the tin in the fridge and they will be ready to eat within 2-3 hours.
Step 7
Cut into bitesize pieces and serve.
Ingredients
- 500gMilk chocolate
- 100gMini marshmallows
- 100gMini chocolate eggs
- 100gDigestive biscuits
- 4Creme eggs (broken)
- 50gFudge pieces