Recipes Jams, Marmalade, Chutneys & Preserves Making Jams & Jellies Raspberry Jam Back to Jams & Jellies Raspberry Jam Total Time 30m Makes 3 Skill Level Easy Dietary Needs DF/EF/GF/NF/V/Veg Dairy free Egg free Gluten free Nut free Vegan Vegetarian 2 Reviews 5 star rating Share Is there anything more wonderful that a jar of fresh homemade Raspberry Jam? Sandwiched between the layers of a Victoria Sponge, paired with clotted cream in a freshly baked scone or simply spread on a slice of crisp toast for breakfast, the possibilities are endless. What's more you can make batches and share with friends and family as delightful homemade gifts. Method Sterilise your jam jars. Put the sugar into an oven proof dish and place in the oven at the lowest setting for about 15 minutes until warm, but do not allow to become hot. 1kg Silver Spoon Jam Sugar Place the raspberries in a non-metallic bowl and crush with a potato masher. Add the jam sugar and stir until the sugar dissolves. 800g Raspberries Put the mixture into a saucepan and place on a high heat, bringing the mixture to a full rolling boil, that bubbles vigorously, rises in the pan and cannot be stirred down. Once it gets to this point, start timing and boil for 4 minutes only. Remove from the heat, working quickly and pot into warm jam jars and cover. Let's Bake The easiest way to follow a recipe Afternoon Tea Bake Your Own Gifts Breakfast & Brunch British Bakes Dairy Free Egg Free Gluten Free Homemade Gifts Mother's Day Nut free Vegan Vegetarian Wimbledon Reviews 10 January 2018 5 star rating Very easy recipe. Will most certainly be using again. 02 August 2017 5 star rating When I read this recipe I thought it was too easy to work --- wrong!!!! It's a great recipe and works every time. So easy even my husband now makes the jam.Because it is boiled for such a short time it retains a wonderfully fresh flavor. Leave Your Thoughts Your Rating 5 stars4 stars3 stars2 stars1 star Email Your Review Ingredients Metric 1kg Silver Spoon Jam Sugar Silver Spoon Jam Sugar helps ensure soft fruit jams and jellies set successfully every time. Containing the right amount of natural pectin that certain fruits lack, it helps ensure the jam or jelly sets quickly and retains its fresh fruity flavour and natural colour. Use with fruits such as strawberries, raspberries, blackberries, apricots, blueberries, cherries, pears, peaches, rhubarb and loganberries 800g Raspberries Utensils Potato Masher Large Heavy Based Pan Sterilised Jars & Lids